5 Juicy Chicken and Tomato Sauce Recipes to Savor

Introduction

In the world of meals that are both comforting and tasty, the classic chicken and tomato sauce recipes is really hard to match. These dishes they don’t just promise juicy chicken that is drenched in rich flavors but they also bring a feeling of homestyle cooking which warm the heart. No matter if you are cooking a dinner for a weekday or trying to impress some guests during the weekend, versatility and satisfaction are what these recipes provide.

Chicken is elevated to an exquisite culinary experience when the tomato sauce it has with its vibrant taste and luscious texture is used. It goes well with many different ingredients and because of that it has become a favorite among cooks who are new and those who are experienced. In this article five chicken and tomato sauce recipes will be explored by us and they sure gonna tantalize your taste buds.

Prepare yourself for enjoying meals that not only will nourish your body but also will bring joy to your taste buds. Let us explore together these yummy chicken recipes with tomato sauce and they will soon be must-haves in your cookbook.

Recipe 1: Classic Chicken Parmesan

In terms of savory chicken and tomato sauce recipes, there are few dishes that can really compare to the enduring charm of Classic Chicken Parmesan. What makes this favorite really stand out is how it catches your eye with its crispy chicken cutlets that are breaded beautifully and rich tomato sauce is poured over. Then you have the melted cheese topping that just adds more to it. Let us explore now the ingredients and how to prepare this lovely recipe which will surely impress your friends and family.

5 Juicy Chicken and Tomato Sauce Recipes to Savor

Ingredients

4 boneless, skinless chicken breasts
One cup of flour and this is from King Arthur Baking Company which is for all purposes flour.
Two large eggs are from Organic Valley and they are the Grade A Large variety.
One cup of breadcrumbs which are from Progresso Italian Style Bread Crumbs is needed.
One teaspoon of garlic powder must be McCormick brand garlic powder.
1 teaspoon dried oregano
Salt and pepper to taste
You need two cups of marinara sauce from Rao’s Homemade Marinara Sauce like that.
1 cup of shredded mozzarella cheese which is Sargento Off the Block Mozzarella Cheese
Basil leaves that are fresh are for garnishing which is optional.
Bertolli Extra Light Tasting Olive Oil is a type of olive oil that people often use.

Preparation Steps

Preheat your oven to 400°F.
To get the chicken ready you should take each breast then put it between two plastic wrap sheets and then pound them until they’re about 1/2 inch thick so that they’ll cook evenly.
One bowl is for the flour another is meant for beaten eggs and a third one is filled with breadcrumbs along with garlic powder oregano salt and pepper mixed in.
First get each chicken breast dredged in flour and then the excess has to be tapped off. After that you can dip it into the egg mixture and at last coat it with the breadcrumb mixture. Make sure they’re fully covered throughout.
In a big skillet you should heat olive oil at medium-high heat. The chicken cutlets need to be cooked for about 4 to 5 minutes on every side so they become golden brown.
After the chicken has been browned you can put it in a baking dish. Then marinara sauce should go on top and mozzarella cheese needs to be sprinkled on every piece.
You should bake in the oven that has been preheated for around 20 minutes or wait till the cheese becomes bubbly and turns a bit golden.
Before you serve the dish fresh basil leaves should be added as garnish.

Chicken Parmesan which is classic goes perfectly with a fresh salad or pasta. Discover the tasty flavors that this dish has to offer then make it a favorite in your must-try list of chicken and tomato sauce recipes.

Recipe 2: Mediterranean Chicken Stew

You should start a culinary adventure with this bright Mediterranean Chicken Stew because it gives a fun twist to the classic chicken and tomato sauce recipes . This dish it is more than just good taste instead it celebrate fresh ingredients together with aromatic spices which bring the Mediterranean right into your kitchen.

This stew’s cooking method is pretty simple and at the same time it is rewarding. You should begin with searing chicken thighs that are tender in a Calphalon Classic Nonstick 5-Quart Soup Pot and this way a golden crust that is perfect is ensured. When the chicken has browned you should take it out and put it on the side. In the same pot you should add the chopped onions together with bell peppers and minced garlic so they can soften while releasing their nice aromas.

The depth of flavor in this Mediterranean stew actually comes from using really high-quality ingredients which is important for making it taste really good. Add some diced tomatoes that are ripe and hopefully from Stanley’s Organic Diced Tomatoes also include a bit of tomato paste to make it richer. For a base that is well-rounded you should add a bit of red wine and chicken broth. Add a good amount of dried oregano and basil to season along with some red pepper flakes. This will create that balance you want between savory and spicy feelings.

After harmonizing the spices and vegetables you should put the chicken back into the pot. For an infusion of Mediterranean flair, you should add black olives and also chopped fresh parsley. Everything should be allowed to simmer gently so that the flavors can meld beautifully for around 30 minutes. What you get is a stew that feels hearty while being light and comforting too.

You can enjoy this amazing dish alongside some crusty bread or maybe put it on top of fluffy couscous which makes for a really satisfying meal. This Mediterranean Chicken Stew is not just a great for your chicken and tomato sauce recipes collection but it also shows warmth and heartiness that are part of Italian cooking. This stew will surely be a hit whether you enjoy it at home for a cozy dinner or at a family gathering.

Recipe 3: Spicy Chicken Arrabbiata

If you are looking for a classic with a spicy kick it is really important to try Spicy Chicken Arrabbiata since it is a dish full of flavor. In this recipe you will find succulent chicken combined with a bold tomato sauce that has chili infused and it delivers a kick that is satisfying. Let us explore together the ingredients along with the techniques of preparation which can really make this dish much better.

Ingredients:

One pound of chicken thighs without bones and skin is suggested to use Perdue if you want good quality chicken.
Use Bertolli which is 2 tablespoons of Extra Virgin Olive Oil
4 cloves of garlic, minced
One can of crushed tomatoes that is 28 ounces should be chosen like San Marzano.
You can use about 1 to 2 teaspoons of red pepper flakes but you should adjust this depending on how much heat you like
1 teaspoon of dried oregano
Salt and pepper to taste
Fresh basil, for garnish

Preparation Techniques:

Prepare the Chicken: Generous seasoning of the chicken thighs using salt and pepper along with half the red pepper flakes is what you should do. A solid flavor base is given by this initial seasoning.
Sear the Chicken: In a big skillet you should heat Bertolli Extra Virgin Olive Oil on medium heat. Then you will add the chicken thighs and each side must be seared for around 4-5 minutes so they turn golden brown. After that take them out from the skillet and put aside.
Sauté Aromatics: In that skillet which you used before add chopped garlic and the left red pepper flakes. You should sauté for 30 seconds until it smells good but watch out to not let the garlic burn.
Add Tomatoes: First you pour the crushed tomatoes then you mix in the oregano. For about 10 minutes it should be simmered so the flavors meld together well.
Combine and Cook: The seared chicken should be returned to the skillet. Cover it with the sauce and then let it be cooking for another 15 to 20 minutes on low heat until the chicken is fully cooked through.
Before you serve it remember to garnish with fresh basil. You can pair this dish with pasta or enjoy it using crusty bread so that you soak up the spicy tomato goodness! Serve:

You can be sure that this Spicy Chicken Arrabbiata recipe will quickly turn into a favorite in your collection of chicken and tomato sauce dishes. It offers heat while also giving you that savory satisfaction that many look for. Savor the tastes of Italy in your own home you could.

Recipe 4: Creamy Tomato Basil Chicken

Upgrade your weeknight dinners with this Creamy Tomato Basil Chicken which offers a fun spin on the usual chicken and tomato sauce recipes. It’s something your family will enjoy. This dish mixes juicy chicken with a creamy rich sauce which is full of flavor and is perfect to impress either family or friends.

First step is to collect these ingredients here:.

4 boneless, skinless chicken breasts
Two cups of fresh diced roma tomatoes they are.
One cup of heavy cream is taken from DairyPure.
3 cloves of garlic, minced
A half cup of fresh basil leaves chopped up is what is needed.
Salt and pepper to taste
Two tablespoons of olive oil can be taken from Bertolli
One teaspoon of red pepper flakes is optional if you want to add it.

Begin by heating a large skillet with olive oil on medium heat. After you take the chicken breasts, they should be seasoned with salt and pepper. When the oil becomes hot you should put the chicken in the skillet. You should cook each side for around 6 or 7 minutes or until they are golden brown and cooked all the way through. Take off the chicken then place it on a plate for later use.

In the same skillet you should add the garlic that is minced and then cook it for about 1 minute until it smells good. Next you should fold the diced tomatoes with the red pepper flakes while cooking for more 5 to 7 minutes or so until the tomatoes begin to break down. Now you should pour the heavy cream into the mixture and let it simmer.

Return the cooked chicken into the skillet and allow it to soak in that creamy sauce for around 3 to 5 minutes. At last you should mix in the fresh basil just before you serve it so you can add some color and flavor.

This Creamy Tomato Basil Chicken goes great with pasta or rice and even a crunchy bread on the side for soaking that sauce which is really exquisite. To make your presentation more vibrant you can add some extra basil leaves and also sprinkle freshly grated Parmesan cheese on top. You should enjoy this dish that is succulent and it can be part of your collection for savory chicken and tomato sauce recipes .

Recipe 5: One-Pan Chicken and Tomato Rice

Cooking in one pan is a clever strategy it combines convenience plus lots of flavors and this is perfect when weeknights are busy or when weekends are leisurely. This recipe combines tender chicken thighs with vibrant tomatoes and their aromatic spices. All of these are cooked together with rice to create a meal that is satisfyingly delicious. This method does not only make cleanup easier however it also lets all the ingredients blend together in a beautiful way which creates a flavor depth that is hard to resist.

Starting off when you pick the right cookware it really changes everything. For this recipe using a Le Creuset Signature Round Dutch Oven is really a great choice. The chicken cooks just right because of the even heat distribution and at the same time the rice it absorbs all those savory juices from the sauce.

Begin with the chicken thighs by seasoning them first. Using Kraft Italian Dressing along with spices such as garlic powder and paprika plus a little bit of salt creates a base that is full of flavor. In a Dutch oven chicken should be browned first to get those important caramelized flavors that are needed before diced tomatoes are added. Pick Muir Glen Organic Diced Tomatoes because they have a rich taste and are naturally sweet.

Next you should add some aromatic vegetables like onions and bell peppers because they give more layers of flavor. Soft and fragrant once it is, your rice will be added so I suggest you try UNCLE BEN’S Ready Rice because it cooks fast and simple, plus you will add broth that comes from Swanson Natural Goodness Chicken Broth. By adding this it improves the overall flavor and also gives some moisture that helps in cooking.

Put a lid on it and let everything cook slowly that way the flavors mix and improve together. Succulent the chicken becomes when the rice it absorbs zesty tomato sauce, a dish that is really comforting and also enticing it creates. At the finish of this one-pan journey you will find yourself enjoying a hearty and healthy meal which really shows off the greatest parts of these chicken with tomato sauce recipes.

Conclusion- chicken and tomato sauce recipes-

While we explore these five savory chicken and tomato sauce recipes it can be seen that the rich flavors and versatility this dynamic duo provide are really highlighted. Whether you’re looking for slow-cooked classics or quick meals for busy weeknights these dishes will surely impress your friends and family. Don’t forget to try out various herbs and spices so that you can adjust every recipe according to what you like!

It is encouraged by us that you take these recipes for inspiration and then let your creativity go wild in the kitchen. Feel free to change up the ingredients or maybe try different ways to cook like grilling chicken or using tomatoes that are fresh when they are in season. Find joy in the cooking process and with every bite of these delightful chicken and tomato sauce recipes you should savor it!